英和和英

to seethe

a method of boiling something

to eat anything boiled

boiled

to continue to boil food with soy and sugar

of cooked food, to fall to pieces

the degree to which something is boiled

to boil food sufficiently

to boil food beforehand

lance a boil

to start to boil soup stock

the degree to which a thing has been boiled

to boil and sweeten with thick malt syrup

boiled and dried sardines

to boil anything to a pulp

the action of roasting something

the action of cooking something whole

to be able to boil rice

Reduce to pulp by boiling.

give it a boil

to bake

to foment a boil

to boil the rice―（広い意味に言えば）―cook the food

to cook

to bring soup to the boil

to cause a person to cook well

a soup which is made by boiling something

You must boil it well.

to fry food

to be able to steam food