Vindalooとは 意味・読み方・使い方

語源

From Konkani विंदालू (vindālū), from Portuguese vin-d’alho (“wine かつ garlic sauce”), from vinho (“wine”) + alho (“garlic”). Not related to English aloo, from Hindi आलू (ālū), but by confusion with this term the dish is often based on potatoes.

発音

• (Received 発音) enPR: vĭndəlo͞oʹ, IPA^(key): /vɪndəˈluː/
• (General American) enPR: vĭndəlo͞oʹ, IPA^(key): /vɪn.dəˈlu/^[1]

名詞

vindaloo (countable かつ uncountable, 複数形 vindaloos)

1. A blend of chilis, tamarind, ginger, cumin, and mustard seeds, originally from Goa.
2. A hot curry made with this spice.
   • 2002, Desmond Barry, A Bloody Good Friday (page 157)

     Gerry ordered poppadoms and parathas and then he was interrupted by requests for vindaloos, chicken madrases and sag joshes, rice, raita and nan, from Priest, Morgan and Maria Grazia.

参考

• vindaloo on Wikipedia.
• tindaloo

参照

• “vindaloo” listed in the Oxford English Dictionary [2^nd Ed.; 1989]