Cholentとは 意味・読み方・使い方

別の表記

• chulent

語源

From Yiddish טשאָלנט‎ (tsholnt), of unknown origin, but may be from an Old French reflex of Latin calēns.

発音

• IPA^(key): /ˈt͡ʃoʊlənt/

名詞

cholent (countable かつ uncountable, 複数形 cholents)

1. A meat stew traditionally served on the Sabbath by Jews.
   • 2007 March 18, Jennifer Bleyer, “‘City of Refuge’”, in New York Times‎^[1]:

     As Mr. Schonfeld climbed the stairs, he was carrying a steaming 18-quart pot containing the traditional Sabbath stew known as chulent.

   • 2014 January 30, Seth Kugel, “Wintertime Bargains in Budapest”, in The New York Times‎^[2]:

     Food was prepared with a far defter hand; I had matzo ball soup and boiled beef with horseradish, which sounds terrible but was excellent; Eliza ordered cholent, a thick bean stew, topped with a slice of meat loaf — our Jewish-mom-like server basically forced her.

同意語

• chamin, hamin