牛乳容器の英語

牛乳瓶等の容器について、蓋を容器から容易に取り外すことのできる開栓装置及び開栓方法を提供する。例文帳に追加

To provide an opening device and a method with which a lid can be easily removed from a container such as a milk bottle. - 特許庁

牛乳等の容器である紙パック容器の開封或は解体を簡単容易に行なえる紙パック処理装置を提供する。例文帳に追加

To provide a paper pack processing device capable of easily opening or dissecting paper packs such as a container for milk, etc. - 特許庁

牛乳瓶等の容器について、蓋を容器から容易に取り外すことのできる開栓装置及び開栓方法を提供する。例文帳に追加

To provide a plug opening device and a plug opening method in which a lid of a container such as a milk bottle or the like can be easily removed from the container. - 特許庁

梅干の種子以外の部分を擂り潰して、牛乳に溶かして、砂糖などを加えて、場合によっては熱を加えて、適当な容器に詰めた、プラムラクト或いはプラムミルクと呼ぶことにする、梅干牛乳ドリンク。例文帳に追加

A pickled Japanese plum milk drink which is decided to be named "plum lacto" or "plum milk" is prepared by mashing parts of the plum other than its seed, dissolving the mashed plum in the milk, adding sugar, or the like, thereto, and if necessary, applying heat thereto, and further filling a suitable vessel with the prepared drink. - 特許庁

飲料に対するコーヒーの濃度がＢｒｉｘ=１．５以上と高濃度である牛乳入りコーヒー飲料において加熱殺菌中に生じる凝固沈殿を防止することができる密封容器詰牛乳入りコーヒーを提供する。例文帳に追加

To provide a milk-containing coffee packed in a sealed container, which can prevent the contents from coagulating and precipitating in the milk- containing coffee drink having a high coffee concentration represented by a Brix of ≥1.5 based on the drink. - 特許庁

容器（１）の内側に固定されている切断ナイフ（２）の先端と牛乳パック側面を合わせ回転させるだけで牛乳パックを切り開くことができる。例文帳に追加

An edge of the cutting knife (2) fixed to the inside of the container (1) and a lateral face of the milk carton are touched and rotated, thereby the milk carton can be cut open. - 特許庁

牛乳を金属缶等の不通気性容器に充填密封した後該容器を振動させながら１２５〜１３５℃の温度範囲内で０．５分〜５分間、Ｆ_０値４以上、Ｃ値６５以下の加熱殺菌を行うことを特徴とする容器詰め牛乳の製造方法。例文帳に追加

A process for producing milk packed in a container is characterized by comprising filling milk in an air-impermeable container such as a metallic can, sealing the container, and thermally sterilizing the milk at a temperature ranging from 125 to 135°C for 0.5 to 5 minutes at a F_0 value of 4 or more and a C value of 65 or less while shaking the container. - 特許庁

牛乳類を減圧脱気して液中の溶存酸素濃度を３ｐｐｍ以下にし，その後，加熱殺菌して容器に充填する。例文帳に追加

This means of suppressing production of off-flavor in cow milk comprises subjecting cow milk to vacuum degasification to bring dissolved oxygen concentration in liquid to ≤3 ppm, and heat-sterilizing the cow milk to be packed in a container. - 特許庁