1. 餌をすくい取るために細長い下くちばしを水に沈めながら水面上に沿って飛ぶカモメのような海鳥(gull-like seabird that flies along the surface of the water with an elongated lower mandible immersed to skim out food)
2. 平らな冠のわらでできている固い帽子(a stiff hat made of straw with a flat crown)
3. 液体の表面から脂肪をすくい取るために使用される料理用の器具(a cooking utensil used to skim fat from the surface of liquids)