vegetable brothとは 意味・読み方・使い方

In addition, the soup of oden oden (Japanese dish containing all kinds of ingredients cooked in a special broth of soy sauce, sugar, sake, etc.), vegetable soup and ramen soup can also be used.発音を聞く 例文帳に追加

他に、おでん汁、野菜スープや、ラーメンスープも利用できる - Wikipedia日英京都関連文書対訳コーパス

of Japanese cookery, a soup composed of a lightly flavored stock broth to which fish and vegetable paste have been added and which simmers for a long time, called 'oden'発音を聞く 例文帳に追加

野菜や魚の練り製品を薄い味の汁で長く煮た鍋料理 - EDR日英対訳辞書

To provide a processed food containing at least one of vegetable selected from pumpkin, sweet potato and taro, dried bonito broth and/or tangle broth, and suppressed in acidity occurring during preservation.例文帳に追加

カボチャ、サツマイモ、里芋から選択される少なくとも１種の野菜と、かつお節出汁及び／又は昆布出汁を配合する加工食品であって、保存中に発生する酸味を抑制した加工食品を提供する。 - 特許庁

The processed food contains at least one of vegetable selected from among pumpkin, sweet potato and taro, and dried bonito broth and/or tangle broth, and contains water-insoluble calcium-containing material powder.例文帳に追加

カボチャ、サツマイモ、里芋から選択される少なくとも１種の野菜と、かつお節出汁及び／又は昆布出汁を配合する加工食品であって、水不溶性カルシウム含有材料粉末を配合することを特徴とする加工食品。 - 特許庁

To obtain a liquid seasoning for a boiled food, capable of providing a broth having good flavor and moderate sweet taste, and capable of providing the boiled food of a food material such as a vegetable, having clear color tone original to the food material.例文帳に追加

ダシ汁の風味が良好で、ほどよい甘味を有し、野菜などの食品材料固有の色調が鮮明である煮物が得られる煮物用液状調味料を得る。 - 特許庁

The subject method for producing the egg bean curd comprises adding a little quantity of gel to a stir seasoning liquid having a yolk component removed and decreased and having as the main component an albumen component and broth followed by addition of ≤10 wt.% of vegetable oil, adding an emulsifier to the product to stir and emulsify and heating and solidifying the product in the usual way.例文帳に追加

卵黄成分を除去減少させた卵白成分とだし汁を主成分とした攪拌調味液に、少量のゲル剤を加え、１０％以下の植物油を添加すると共に、乳化剤を加えて攪拌乳化させた後に、常法とおり加熱固化してなる。 - 特許庁