うなぎどんぶりの英語

丼物（どんぶり）-牛丼、鰻丼、天丼、カツ丼、親子丼、鉄火丼、木葉丼例文帳に追加

Donburi-mono (a bowl of boiled rice with ingredients on top): gyudon (a bowl of boiled rice covered with cooked beef and vegetables), unagi-don (a bowl of boiled rice topped with broiled eel), ten-don (a bowl of boiled rice topped with tenpura), katsu-don (a bowl of boiled rice topped with pork cutlet), oyako-don (a bowl of rice with chicken meat and egg on top, literally, parent and child rice bowl), tekka-don (a bowl of vinegared boiled rice with slices of raw tuna meat on top), konoha-don (a bowl of boiled rice with cooked egg and kamaboko (steamed fish paste) on top)発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

鰻丼（うなどん、うなぎどんぶり）は、丼に入れた飯の上にウナギの蒲焼を乗せ、タレと好みによりサンショウの粉を振りかけた日本料理。例文帳に追加

Unadon, or unagi-donburi, is a Japanese cuisine consisting of boiled rice in a bowl topped with kabayaki (broiled eel) and poured tare (a special sauce for broiled eel) on it, and as one's preference, some powdered sansho (Sichuan pepper) added on top.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

詳細は「鰻丼」「鰻重」を参照の事。例文帳に追加

See 'unadon' and 'unaju' for further information.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

用いる食器が丼であれば鰻丼、重箱なら鰻重とする地域もある。例文帳に追加

In some regions, a bowl of rice topped with eel is called Unadon while rice topped with eel in Jubako is called Unaju.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

最も古い丼物は鰻丼で19世紀初めに登場し、続いて江戸末期には深川丼がうまれたといわれている。例文帳に追加

It is said that the Unagi-donburi (Donburimono with roasted eel on cooked rice) introduced in the early nineteenth century is the oldest Donburimono, and that Fukagawa-donburi (with cooked shellfish as an ingredient) appeared next toward the end of the Edo period.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

蒲焼や鰻丼などの調理方法が考案されている。例文帳に追加

Cooking methods such as kabayaki (eel broiled with sauce) and unagi donburi (bowl of rice topped with broiled eel) have been invented.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

用いる食器によって鰻丼と鰻重に分けられる。例文帳に追加

Depending on what bowl is used to serve it in, it is classified into unadon or unaju.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

用いる食器によって、大まかには鰻丼と鰻重に分けられる。例文帳に追加

It is roughly divided into unadon and unaju depending on the container used when it is served.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス