acid steamingとは 意味・読み方・使い方

The method for producing refined oils and fats comprises; a first steaming step of bringing steam into contact with oils and fats; and a second steaming step of bringing steam into contact with the oils and fats, which have the temperature lower by ≥10°C than the temperature of the oils and fats in the first steaming step, in the presence of an organic acid.例文帳に追加

油脂に水蒸気を接触させる第１スチーミング処理を行った後に、有機酸の存在下、第１スチーミング処理における油脂の温度よりも１０℃以上低い温度の油脂に水蒸気を接触させる第２スチーミング処理を行う精製油脂の製造方法。 - 特許庁

The vinegar is obtained by the following steps: steaming germinated unpolished rice obtained by soaking unpolished rice in water to prepare steamed rice; steaming soybeans to prepare steamed soybeans; and charging the steamed rice and the steamed soybeans in a vessel followed by conducting saccharification, alcoholic fermentation, and acetic acid fermentation.例文帳に追加

玄米を水に浸漬して得られた発芽玄米を蒸煮して蒸し米を調製し、大豆を蒸煮して蒸し大豆を調製し、蒸し米と蒸し大豆と麹と水を容器内に仕込み、糖化、アルコール発酵及び酢酸発酵を行なって食酢を得る。 - 特許庁

To provide a Hizikia fusiforme processing equipment and a method for cleaning its steaming chamber, enabling processed Hizikia fusiforme to be produced at low cost through preventing growing bacteria such as butyric acid bacteria contained in Hizikia fusiforme in transferring it from its steaming step to its drying step, and also easy in the maintenance and cleaning of the equipment.例文帳に追加

ヒジキの蒸煮工程から乾燥工程に移行する時にヒジキに含まれている酪酸菌等の細菌に増殖を防止し、生低コストで加工ヒジキの生産を可能にし、更にメンテナンスや清掃が容易なヒジキの加工装置及びその蒸煮室の清掃方法の提供。 - 特許庁

This method for processing the purple sweet potatoes comprises a preliminary treatment for soaking the purple sweet potatoes in an ascorbic acid treating solution at a temperature at the vicinity of the gelatinization temperature of starch contained in the purple sweet potatoes, a steaming process for steaming the purple sweet potatoes after going through the preliminary treatment, and a dry process for drying the steamed purple sweet potatoes.例文帳に追加

紫いもに含まれる澱粉の糊化温度近傍で、紫いもをアスコルビン酸処理液に浸漬処理する前処理行程を行った後、前処理行程を経た紫いもを、蒸煮する蒸煮工程を行い、その蒸煮された紫いもを乾燥する乾燥工程を行う。 - 特許庁

The malted rice is obtained by making steamed rice inoculated with a lactic acid bacterium into malted rice by addition of the culture of a nisin-producing lactic acid bacterium or steaming rice immersed in water containing a nutrient component to give steamed rice and inoculating a nisin-producing lactic acid bacterium into the steamed rice to give malted rice.例文帳に追加

前記米麹は、ナイシン生産性乳酸菌の培養物を添加することにより該乳酸菌が接種された蒸し米を製麹したもの、又は栄養成分を含む水に浸漬させた米を蒸煮した蒸し米にナイシン生産性乳酸菌を接種して製麹したものである。 - 特許庁

The assistant hair cosmetic used in combination with the hair-fostering and growing accelerator is obtained by using a pyroligneous acid of white cedar, obtained by liquefying a vaporized product when steaming the white cedar.例文帳に追加

また、この方法で製造された育毛・発毛促進剤と併用されるものであって、ヒノキを蒸してその蒸発したものを液化して得られるヒノキの木酢液を原料とする。 - 特許庁

This method for producing the monoalkanolamide comprises reacting a fatty acid or an ester thereof, with a monoalkanolamine, and adding one or more kinds selected from the group consisting of a sulfite, a hydrogensulfite and a pyrosulfite to the reaction product, steaming the reaction product, or adding one or more kinds of the group consisting of the sulfite, the hydrogensulfite and the pyrosulfite to the reaction product and further steaming the reaction product after the addition.例文帳に追加

脂肪酸又はそのエステルとモノアルカノールアミンを反応させた後、亜硫酸塩、亜硫酸水素塩及びピロ亜硫酸塩からなる群から選ばれる１種以上を添加するか、スチーミングを行うか、あるいは亜硫酸塩、亜硫酸水素塩及びピロ亜硫酸塩からなる群から選ばれる１種以上を添加してスチーミングを行うモノアルカノールアミドの製造法。 - 特許庁