ブラウザの設定でJava Scriptの使用を有効にしてご利用ください。
読み方:むしに
蒸煮 とも書く
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蒸焼きにする
to bake
蒸し焼きにすること
the action of roasting something
蒸し焼きにしたもの
a food that is roasted
煮て食う
to eat anything boiled
グダグダに煮る
to boil anything to a pulp
はれものを蒸す
to foment a boil
とろ火で煮る
to stew meat (over a slow fire)
煮えかえる
to seethe
鍋で煮る
to boil anything in a pot
調理して煮た食物
food that is cooked
煮汁などを煮立てさせる
to bring soup to the boil
蒸して調理したプディング
a pudding cooked by steaming
冷えた飯を蒸したもの
Re-steamed rice
煮た程度
the degree to which a thing has been boiled
鼈を煮たもの
a cooked soft-shelled turtle
湯で煮終える
to finish boiling something in hot water
煮たものを突く
lance a boil
丸ごと煮たもの
something cooked whole
丸ごと煮ること
the action of cooking something whole
くたくたに煮る。
Reduce to pulp by boiling.
ものを煮た汁
a soup which is made by boiling something
煮たり焼いたりする
to cook
それを煮る.
give it a boil
前もって煮る
to boil food beforehand
甘く煮た食べ物
a food sweetened by boiling it with sugar and water
あめで甘く煮ること
to boil and sweeten with thick malt syrup
蒸焼きの芋
baked potatoes
煮物の汁を煮零す
to overboil soup
芋を蒸す
to steam potatoes
蒸したもの
a thing that is steamed
蒸し煮