「Nabe」に関連した英語例文の一覧と使い方(2ページ目) - Weblio英語例文検索

Sukiyaki in the Kanto region is based on the gyu-nabe popularly eaten in the Meiji period, where beef is boiled in a soup of warishita which has been prepared beforehand by mixing soup stock with soy sauce, sugar, mirin and sake. 例文帳に追加

関東のすき焼きは明治に流行した牛鍋がベースになっており、出汁に醤油・砂糖・みりん・酒などの調味料を混ぜた割下をあらかじめ用意し、割下の中で牛肉を煮る。 - Wikipedia日英京都関連文書対訳コーパス

According to an essay written by Roppa FURUKAWA, Kansai is the birthplace of the custom of eating grilled meat and other ingredients after dipping them in beaten eggs, and reportedly, there was no restaurant in the Kanto region that offered beaten eggs for gyu-nabe based sukiyaki dishes at the time. 例文帳に追加

古川緑波のエッセイによると、焼けた肉は具材を溶き卵に潜らせて食べるのは関西発祥で、関東の牛鍋をベースとしたすき焼き店では、溶き卵を出す店は無かったらしい。 - Wikipedia日英京都関連文書対訳コーパス

In the area around the Edo castle, "kujira nabe" (a dish served in a pot), "miso soup," and "clear soup," all of which were based on whale meat, were eaten, and a delicacy that was made from the cartilages of whale heads and was called "horihori" or "Kujira-noshi" was also sold. 例文帳に追加

江戸城下では鯨肉を素材に調理した「鯨鍋」や「みそ汁」や「澄まし汁」などが食され、「ホリホリ」「鯨のし」などと称した頭部の軟骨を加工した珍味も売られていた。 - Wikipedia日英京都関連文書対訳コーパス

In Akita Prefecture, shottsuru-nabe of whale meat called "kujirakayaki," a rare nabemono in the summer season, has been eaten since the Edo period, and it is recorded that a group of around five ships went to sea to hunt whales. 例文帳に追加

秋田県でも鍋物としては珍しく夏の暑気払いとして「鯨貝焼（くじらかやき）」という鯨のしょっつる鍋が江戸時代から食されており、夏場になると五艘程度の小舟の船団で鯨漁に出ていた記録が残されている。 - Wikipedia日英京都関連文書対訳コーパス

In "Agra Nabe" (which means, sitting cross-legged around hot pot, eat food and talk frankly) written by Robun KANAGAKI, he said, "you are a dinosaur not eating beef hot pot!" which satirically describe the changing cultural habit of Japanese people even among the general public. 例文帳に追加

仮名垣魯文の『安愚楽鍋』にある「牛鍋食わぬは開化不進奴」（現代風に意訳すれば「牛鍋を食わないとは、とんでもない時代遅れな奴だ」）といった食文化の変化などが、大衆の生活にも取り入れられていった様子が伺える（後述）。 - Wikipedia日英京都関連文書対訳コーパス