stem vegetablesとは 意味・読み方・使い方

To provide a vegetable treatment facility which can efficiently cut the unnecessary stem roots and outer leaves of vegetables with formed heads harvested and transported with a vegetable harvester or the like and then ship the treated vegetables with the formed heads.例文帳に追加

野菜収穫機などで収穫して搬入される結球野菜の不要となる茎根や外葉を効率良く切断して出荷処理する。 - 特許庁

To provide a harvester for root vegetables capable of accurately cutting leaf and stem parts of root vegetables and preventing damage to bulb parts.例文帳に追加

根菜類の葉茎部を的確に切断することができると共に、球根部の損傷を防止することができる根菜類の収穫機を提供する。 - 特許庁

To provide a knife which can easily cut off unnecessary parts of vegetables such as cores, seeds, and stem ends.例文帳に追加

野菜の芯や種やヘタなどの不要部の切り取りが、容易にできるナイフを提供する。 - 特許庁

To solve the problems that when harvesting only the leaf parts by cutting the stem parts of the leaf vegetables cultivated on a ridge, each leaf part is not harvested well because each of the leaf parts is unstabilized when the stem parts are cut, and the cutting heights of the leaf vegetables in the ridge width direction are different when the upper surface of the ridge is bent.例文帳に追加

畝上に栽培している葉菜の茎部を刈刃で切断してその葉部のみを収穫する場合に、茎部を切断した時点で各葉部が不安定になって各葉部をうまく収集できない。 - 特許庁

To provide a harvester for root vegetables capable of stably cutting the leaf and stem parts of root vegetables even at high position, readily controlling reaping height of the leaf and stem part and always favorably carrying out cutting.例文帳に追加

根菜類の葉茎部を高い位置でも安定よく切断すると共に、葉茎部の刈高さを容易に調節することができ、常に切断を良好に行うことができる根菜類の収穫機をを提供する。 - 特許庁

This vegetable treatment facility is characterized by disposing vegetable-preparing devices 4 for cutting the stem roots A2 and outer leaves A3 of the vegetables A with the formed heads to prepare the vegetables, and disposing a plurality of the vegetable-preparing devices 4 along a transport line 3 for transporting the vegetables A with the formed heads.例文帳に追加

結球野菜Ａの茎根Ａ２や外葉Ａ３を切断して調整する野菜調整装置４を設けると共に、結球野菜Ａを搬送する搬送ライン３に沿って野菜調整装置４を複数配備させる。 - 特許庁

To provide a control agent which uses a wild grass having an antimicrobial activity against bacterial wilt and actinomycosis broken out in vegetables, root vegetables and stem vegetables and is effective for the bacterial wilt and the actinomycosis, and to provide a method for controlling the diseases.例文帳に追加

野菜、根茎菜類に発生する青枯病、放線菌病に対して抗菌活性を有する野草を利用した青枯病や放線菌病に有効な防除剤及びその防除方法の提供を課題とする。 - 特許庁

To provide a method for increasing sugar content or yield of stem vegetables through scattering onto leaves an application amount of methionine far less than a conventional method.例文帳に追加

従来よりも遙かに少ない施用量のメチオニンを葉面散布することにより茎菜類等の糖度又は収量を高める方法を提供する。 - 特許庁