パンを常食にする日本人の数は増えた。の英語

The number of Japanese who live on bread has increased.

The number of Japanese who live on bread has increased.

Most Japanese live on rice.

The Japanese live mainly on rice.

Natto is eaten by many Japanese people.

The Japanese live on rice.

Japanese people have been eating rice up until now.

Japanese people have always eaten rice.

The Japanese live mainly on rice.

The Japanese live on rice.

We have lots of bread, and as for butter, we have more than enough.

It is the day when most Japanese people eat eel.

What is peculiar to Japan at mealtimes is that people eat rice out of little bowls.

Japan's consumption of rice is decreasing.

Bread-making in Japan started here and spread throughout the country.

Japanese people eat meals with chopsticks.

Japanese people take three meals a day.

Japanese eat three meals a day.

Japanese people take three meals a day.

Japanese eat three meals a day.

There is delicious bread at that bakery.

We have barely enough bread for breakfast.

Rice supports the food culture of Japan.

Before forks and chopsticks, people usually ate food with a piece of flat bread.

The pro-patent policy has been expanded even in Japan.

Japanese people take three meals a day.

Japanese eat three meals a day.

Japanese people take three meals a day.

Japanese eat three meals a day.

Now croissant-donuts are a popular treat at bakeries and convenience stores all over Japan.