「"fish product"」に関連した英語例文の一覧と使い方 - Weblio英語例文検索

PROCESSED FISH PRODUCT, PROCESSED MEAT PRODUCT AND THEIR PRODUCTION PROCESS例文帳に追加

魚肉加工品および食肉加工品並びにそれらの製造方法 - 特許庁

To provide a method for producing a pickled fish product capable of producing the pickled fish product in a short time and producing using not only fillet but also entire one fish or half meat from which guts are removed, and obtaining the pickled fish product enabling tasting original flavor of sake lees or the like and easy to cook (burn).例文帳に追加

短時間で魚漬け製品が製造できると共に、切り身だけでなく内蔵を取り除いた丸ごと１匹でも、半身でも製造でき、かつ、粕等の本来の風味も味わえ、調理（焼き上げ）もし易い魚漬け製品を得ることができる魚漬け製品の製造方法を提供する。 - 特許庁

To provide a process for producing a processed fish product and a processed meat product having unconventional textures.例文帳に追加

本発明の課題は、従来では得られなかった食感を有する魚肉加工品および食肉加工品を提供することである。 - 特許庁

To provide a method for producing a dried fish or processed dried fish product, capable of maintaining its good flavor by inhibiting the deterioration of the flavor in the production process and product preservation process, and also the dried fish or processed dried fish product of which deterioration of the flavor is inhibited.例文帳に追加

製造工程および製品保存過程における風味の劣化を抑制し、良好な風味を保持する魚節または魚節加工製品を得る方法を提供し、延いては風味の劣化が抑制された魚節または魚節加工製品を提供すること。 - 特許庁

This method for producing the smoked food comprises charging incense or flavor component 8 with electricity through applying high voltage and including with coulomb force the flavor component in a fresh fish product (A) arranged in an earth electrode 2.例文帳に追加

高電圧を印加することにより薫煙や香りの成分８を帯電させ、クーロン力で接地電極２に配置した鮮魚品Ａに短時間に香り成分を含ませる。 - 特許庁

To distinguish a dried bonito inoculated with not less than the second mold from that inoculated, with not more than the first mold in a measurement method of quantitatively discriminating the state of a dried bonito from a rough dried fish to a dried fish product, from only from a given dried bonito.例文帳に追加

荒節から枯節に至るかつお節の状態を与えられたかつお節だけから定量的に判別する測定方法の中でも、２番かび以上のかび付けをしたものと１番かび以下のかび付けをしたものを区別すること。 - 特許庁

This method for producing the pickled fish product comprises injecting into fish subjected to a required pre-treatment process, seasoning liquid having as the main ingredient one ingredient selected from sake lees, malted rice, fermented soybean paste and soy sauce with an injection means having a plurality of injections.例文帳に追加

必要とする前処理加工をした魚に、複数の注入針を有する注入手段で、粕、麹、味噌および醤油から選択される１つを主成分とする調味液を注入する。 - 特許庁

The mildew-proofing agent for food containing cinnamaldehyde as an active component is usable for the mildew- proofing treatment of various foods such as meat substitute, fish product and processed grains or seeds as well as the jam.例文帳に追加

また、シンナミックアルデヒドを有効成分とする食品用防黴剤は、ジャム類だけでなく肉加工品、魚加工品、種実加工品などの各種食品の防黴に適用できる。 - 特許庁

Cereal has the highest number of violations with219 (14.3% of the number of violations), followed by processed marine product (excluding fish and shellfish), 212 (13.9%) , grains , 155 (10.1%), vegetables 93 (6.1 %), and processed fish product , 88 (5.8%).例文帳に追加

また、違反状況をみると、穀類の219件(14.3%：違反件数に対する割合)が最も多く、次いで水産動物加工品（魚類、貝類を除く）212件(13.9%)、種実類の155件1（10.1%）、野菜の93件(6.1%)、魚類加工品の88件(5.8%)の順になっている。 - 厚生労働省

This method for producing the dried fish or processed dried fish product is provided by heating the dried fish after shaving or crushing it in its production process to enable reducing the deteriorated smell of the raw material dried fish and also inhibiting the generation of the deteriorated smell in the preservation after the production.例文帳に追加

製造工程において魚節を切削または粉砕後加熱することにより、原料魚節の劣化臭を低減しかつ製造後の保存における劣化臭の生成を抑制することのできる魚節または魚節加工製品の製造法。 - 特許庁

The fluffy-melty fish Surimi (minced fish) product is manufactured through the following steps : tofu is mixed in a fish paste and alpha-modified starch is added to prepare a base foodstuff ; soymilk and vegetable oil are added to the base foodstuff ; the modified starch is added again, and then the foodstuff is steamed and freezed and/or deep-fried in batter.例文帳に追加

魚肉すり身に豆腐を混入し、α化加工澱粉を添加して、それをベースにして豆乳、植物油を添加し、その後再度加工澱粉を投入した後、蒸し加工し冷凍及び／又は衣付けして油ちょうすることにより、「ふわとろ感」を出す魚肉すり身製品を製造する。 - 特許庁

Provided are the growth-promoting agent for the fowls, including, as an active ingredient, a fish degradation product obtained by degrading various kinds of fishes including Percomorphi fishes or a crushed fish product obtained by crushing their bodies with Bacillus circulans HA12(FERM P-13428) strain, and the fowl feed containing the growth-promoting agent.例文帳に追加

スズキ目等をはじめ、各種の魚類又はその本体を破砕した魚類破砕物に、バチルス・サーキュランス(Bacillus circulans)HA12(FERM P-13428)株を作用させて、分解処理して得られる魚類分解物を有効成分として含む家禽用生育促進剤並びに当該生育促進剤を含有してなる家禽用飼料。 - 特許庁

To provide an exceedingly useful method for processing fishes, in which various kinds of components mixed in environmental water for rearing fishes are efficiently absorbed and accumulated in fish bodies and qualities and tastes of individual fishes are uniformly improved without performing a complicated operation by taking advantage of branchial respiration being vital reaction of fishes in water; and to provide a processed fish product.例文帳に追加

水中における魚類の生体反応である鰓呼吸を利用することにより、魚類の飼育環境水中に混入した各種成分を効率的に魚類の体内に吸収蓄積させて、煩雑な作業を伴うことなく個々の魚類に均一に品質及び味覚の改善を施すことが可能な極めて有用な魚類加工方法及び魚類加工品を提供すること。 - 特許庁

For the number of declarations by beverage including alcohol, accounts for the highest of all declared products, 174,782 (8.3%), followed by fresh meat (including internal organs) 161,944 (7.7% of all declared products), preparations of vegetables (other than processed mushroom, spices, processed herb and tea), 155,863 (7.4%), tableware, 150,753 (7.2%), other tools and apparatus, 117,904 (5.6%), and processed fish product, 96,616 (4.6%).例文帳に追加

品目別輸入届出件数をみると、アルコールを含む飲料174,782件（8.3%：総届出件数に対する割合)が最も多く、次いで生鮮肉類（内臓を含む）の161,944件(7.7%)、野菜の調整品（きのこ加工品、香辛料、野草加工品及び茶を除く）155,863件(7.4%)、飲食器具150,753件(7.2%)、その他の器具117,904件（5.6%）、魚類加工品96,616件（4.6%）であった｡ - 厚生労働省