oyakodonとは 意味・読み方・使い方

Also, as it is a derivative of oyakodon, the term is sometimes used to refer to a dish with raw salmon or salmon flake and salmon caviar.発音を聞く 例文帳に追加

また、派生としてサケの刺身または鮭フレークとイクラをのせたものを指すこともある。 - Wikipedia日英京都関連文書対訳コーパス

The recipe is similar to tamagodon (a bowl of rice topped with soy-sauce-flavored scrambled eggs) and the oyakodon (a bowl of rice topped with chicken and eggs), and it can be regarded as a variant of the latter in which the chicken replaces the pork cutlet.発音を聞く 例文帳に追加

玉子丼や親子丼とよく似た料理法であり、親子丼の鶏肉をトンカツに変えた応用形とも考えられる。 - Wikipedia日英京都関連文書対訳コーパス

Oyakodon is a rice bowl dish that uses boiled chicken and onion in warishita (stock mixed with soy sauce, mirin and sugar) over rice with egg.発音を聞く 例文帳に追加

親子丼（おやこどん、おやこどんぶり）とは、鶏肉、玉ねぎなどを割り下で煮て鶏卵でとじ、ご飯の上に乗せた料理で丼物の一種。 - Wikipedia日英京都関連文書対訳コーパス

The original oyakodon only used chicken boiled in warishita and served with egg, ingredients such as onion and Japanese honewort were not used as they are today.発音を聞く 例文帳に追加

元祖親子丼は、割り下で鶏肉のみを煮て卵とじにしたもので、現在のように玉ねぎやミツバ等の材料は使われていない。 - Wikipedia日英京都関連文書対訳コーパス

In addition to the various soba dishes and sake, the main items on menu include nuki, the toppings of noodles that are served as tapas (such as tenpura, chicken meat, duck meat and eggs that have been discussed under 'Ten nuki'), kamaboko (steamed fish paste) or itawasa (kamaboko and wasabi), wasabi imo (grated yam and wasabi), nori, Japanese omelet, fresh ginger and miso (fermented soybeans) paste and donburi dishes such as Oyakodon (chicken and eggs cooked in sauce served over rice).発音を聞く 例文帳に追加

主なメニューは、各種の蕎麦や酒のほかに、種物（たねもの）の種だけを酒の肴として供する抜き（ヌキ、天ぷら、鶏肉、鴨、卵、など、天ぬきの項も参照）や蒲鉾＝「板わさ」、わさび芋、海苔、厚焼き玉子、はじかみショウガと味噌、また場合によっては親子丼などの丼ものなど。 - Wikipedia日英京都関連文書対訳コーパス