出典:Wiktionary
出典:『Wiktionary』 (2024/12/20 14:46 UTC 版)
The term is attested since before the lifetime of Charles Elmer Hires, but he is widely credited with popularizing it much further than it had previously been; his proprietary beverage was inspired by an earlier root tea, and he planned to sell it under that name, but he changed its name to broaden the sales appeal. For more, see Wikipedia at root beer § History.
root beer (countable and uncountable, plural root beers)
出典:『Wiktionary』 (2008/05/17 15:43 UTC 版)
出典:Wikipedia
出典:『Wikipedia』 (2011/07/02 19:15 UTC 版)
Root beer is a carbonated, sweetened beverage, originally made using the root of a sassafras plant (or the bark of a sassafras tree) as the primary flavor. Root beer, popularized in North America, comes in two forms: alcoholic and soft drink. The historical root beer was analogous to small beer, in that the process provided a drink with a very low alcohol content. Although roots are used as the source of many soft drinks in many countries throughout the world (and even alcoholic beverages/beers), the name root beer is rarely used outside North America and the Philippines. Most other countries have their own indigenous versions of root-based beverages and small beers but with different names.
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