英和和英

Too many cooks spoil the broth.

It is boiled just enough.

He is as crafty [shrewd] as anything.

I really don't know how to deal with him.

Don't let the kettle boil dry.

Kale is often stir-fried.

The cook is barbecuing the chicken meat.

add a smack of pepper to a dish

The water eventually came to a rolling boil.

The fowls were well roasted by the cook.

The water is boiling.

to heat something until it comes to a boil

The soup is bubbling in the pot.

the cook is a light seasoner

The soup is too hot.

A waiter served the soup in a hot tureen.

Reduce to pulp by boiling.

A pot of stew was bubbling on the range.

Sausages are sizzling in the pan.

Do whatever you want with me.

burned to a cinder

A little pot is soon hot.

The proper quantity of water is crucial for making good boiled rice.

I would be happy to live with you in even the humblest of circumstances [no matter how poor we were].

of food, the act of burning and sticking to the pan

These dishes don't retain heat very well.

He is too old a bird to be caught with chaff.

Melt the butter in a small saucepot.

He is too old a bird to be caught with chaff.

Cooking in Palau is hard work.

cook in nearly boiling water

to overboil soup stock

Too many cooks spoil the broth.

too lazy to wash the dishes

of things being cooked in water, to become overcooked

of something, being over cooked or boiled

cook until very little liquid is left

I feel as it molten lead were poured down my throat.

of food, the act of burning and sticking to the pan

of rice, the condition of being freshly cooked

be cooked until very little liquid is left

something that has just been cooked

to heat something until it comes to a boil

Too much cutting dulls the knife's edge

chopsticks used for eating the traditional New Year's soup called 'zo-ni'

cooked too long but still edible

It is boiled just enough.

to boil something vigorously until it is properly cooked

cook by immersing in fat

You must boil it well.

to cook something and make it boil

cook over a hibachi grill

food cooked in a small, light pot

Too much spicy food cloyed his appetite

lance a boil

cook stew in a pan

in cooking, a sieve used for draining

cook under a broiler

a pudding cooked by steaming

to bring soup to the boil