extract by boilingとは 意味・読み方・使い方

This processed pigskin food material is produced by mixing an extract obtained by extracting a component of a pigskin by boiling the pigskin in hot water with an auxiliary material such as a pigskin left after the extraction and a bean-curd refuse and cooling.例文帳に追加

豚皮を湯で煮て豚皮の成分を抽出してなる抽出物と、抽出して残った豚皮やおからなどの副材とをミキシングして冷却してなる豚皮加工食材とその製造方法である。 - 特許庁

To provide a method and a device for preparing drinks wherein drink water in a drink water tank is heated by irradiaiton with microwaves and when the water reaches the boiling temperature, it is applied pressure of steam to extract ingredient such as coffee properly from an object to extract into the drink water.例文帳に追加

マイクロ波照射により飲料水貯留容器内の飲料水を加熱し、沸騰温度に達すると、蒸気により加圧されて被抽出物から飲料水中にコーヒー成分等の抽出成分を適切に抽出することができる。 - 特許庁

The bath articles comprise an extract obtained by extracting ≥about 90% of tannin from oolong tea by heating in a slightly boiling state or mixing this with inositol, collagen or an essential oil of needle leaf including pinene.例文帳に追加

ウーロン茶を微沸騰の状態で熱して略９０％以上のタンニンを抽出した抽出液、またはこれにイノシトール、コラーゲンあるいはピネンを含む針葉エッセンシャルオイルを混合する。 - 特許庁

The well-flavored coffee paste is obtained by mixing concentrated coffee extract produced by grinding coffee beans and extracting the ground coffee beans with boiling water, with coffee beans which are pulverized so as to have an average grain diameter of 30-50 μm.例文帳に追加

コーヒー豆を粉砕、熱水で抽出して濃縮したコーヒーエキスと、平均粒子径30〜50μｍに微粉化したコーヒー豆を混合したコーヒーペーストを使用する。 - 特許庁

This table salt including ingredients of Kumasasa is obtained by extracting Kumasasa by crushing Kumasasa into fine powder, breaking cell membranes to improve the efficiency of extraction to extract the extract having smell and taste without sense of incompatibility by setting heating time for less than 30 min or setting heating time at boiling and heat retaining time for less than 10 min, and then blending the extract with table salt and adjusting water content.例文帳に追加

熊笹を微粉末に破砕すること、細胞膜を壊すことをなし、抽出効率を高め、加熱時間を３０分以下、又は１０分以下の沸点加熱と保温時間の設定により、匂いや味の違和感のないエキスを抽出し、該エキスを食塩に混入し、水分調整を行って笹塩とする。 - 特許庁

To provide a method for producing an agaric mushroom extract in which absorbability of active ingredients is extremely enhanced, by boiling the dried agaric mushroom and subjecting the mushroom to organic acid fermentation to make the whole of the mushroom water-soluble.例文帳に追加

蒸煮および有機酸発酵を利用して乾燥アガリクス茸を丸ごと水溶化することにより有効成分の吸収性を飛躍的に高めたアガリクス茸エキスの製造方法を得ることを目的とする。 - 特許庁

The native chicken extract residue is subjected to enzymatic treatment with a specific protease and a glycolytic enzyme followed by boiling the residue to emulsify fat so as to produce thick native chicken soup having strong substantial taste and flavor.例文帳に追加

地鶏抽出残渣を特定のタンパク分解酵素と糖分解酵素で酵素処理した後に沸騰させて脂分を乳化することにより強いコク味と風味を有する高濃度地鶏スープを製造する。 - 特許庁

The Salacia reticulate extract is obtained by fragmenting Salacia reticulate, sterilizing and disinfecting the fragment at 120°C and boiling and extracting the fragment with a drinkable solution such as an aqueous solution, fruit juice, etc.例文帳に追加

コタラヒム抽出物は、コタラヒムを砕片化後１２０度で殺菌消毒した後、水溶液または果物ジュースなどの飲用可能な溶液で沸騰抽出して得ることができる。 - 特許庁