茶道口の英語

一方で江戸時代半ば以降に茶道人口が増大すると、一度に大勢をもてなす必要も生じてきた。例文帳に追加

On the other hand, as the population of tea ceremony practitioners grew in the mid-Edo period, there had been another necessity of serving tea to a group of people at once.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

茶道人口が町人にまで増大する中、茶碗以外に香合や花入れなど多数の作品を制作。例文帳に追加

Under the circumstance that the Sado population was increasing while extending even to townspeople, he created many works other than tea bowls including kogo (incense container) and hanaire (vase).発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

茶道口と給仕口を兼ねるこの勝手口からは給仕の動線に沿って斜行する壁を立て足元には三角形の板畳「鱗板（うろこいた）」を敷く。例文帳に追加

From the katteguchi, which serves as both sadoguchi (entrance for making tea) and kyujiguchi (apprentice's doorway), a wall extends obliquely along the traffic line of the service, and a triangle board called 'urokoita' is placed on the doorway.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

壁体３は、土台２の外枠の上方に立ち上がって室内空間を仕切り、壁体３の所定箇所に躙り口、茶道口等の出入口Ｅ２を有している。例文帳に追加

The wall bodies 3 rise upward from an external frame of the sill 2, function to define an indoor space, and has formed in the wall bodies 3 entrances E2 such as a crawl-in entrance to a tea room at predetermined locations. - 特許庁

越後新発田藩では4代藩主溝口重雄が怡渓宗悦に茶の湯を学んで以来怡渓派で、8代藩主溝口直養の頃からは伊佐家の代々から伝授を受けた「御茶道」がいた。例文帳に追加

Echigo-Shibata Domain had supported the Ikei-ha since Shigekatsu MIZOGUCHI, the fourth lord of the domain, received instruction from Soetsu IKEI and from the time of the eighth lord, Naoyasu MIZOGUCHI, the domain had an 'osado' (tea master) who received instruction from the Isa family.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

しかしその後は再び茶道人口が増加し、大正10年に八畳敷の松風楼、昭和34年には八畳に十畳二間が続く新席が建て増されている。例文帳に追加

However, the number of people who learn tea ceremony subsequently increased whereby Shofuro, an 8 tatami-mat tea room was added in 1921, which was extended by adding two 10 tatami-mat rooms in 1959.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス

この事から、鉄釉のかかった茶碗を「天目」と称し、その中でも特に鼈口を有した2段の口造り構造となった天目の茶碗は中の茶の保温に優れたものとして茶道を愛好するものに好まれたために、こうした茶碗を「天目茶碗」と呼んで珍重して、台子点前・貴人点などの重要な茶会などの際にも用いられた。例文帳に追加

Because of the above history, tea bowls produced by using tetsuyu were called 'Tenmoku,' and among them, those with a supponguchi (a mouth in the shape of soft-shell turtle) were specifically called 'Tenmokujawan,' being valued by tea ceremony lovers because of their excellent ability to keep tea warm and used at important tea ceremonies such as Daisu-temae and Kijin-date.発音を聞く  - Wikipedia日英京都関連文書対訳コーパス