bean mouthとは 意味・読み方・使い方

The tail should not be filled with bean paste because the mouth needs to be refreshed with the tail after eating sweet bean paste.'発音を聞く 例文帳に追加

「甘い餡を食べた最後の口直しとするために、餡を入れるべきではない」 - Wikipedia日英京都関連文書対訳コーパス

Abura-age (deep-fried bean curd) stuffed with ingredients such as rice cake and tied at the mouth with a gourd strip or etc.発音を聞く 例文帳に追加

-油揚げの中に餅等の具を入れ、かんぴょう等で口を縛った物。 - Wikipedia日英京都関連文書対訳コーパス

Though this is a kind of mochi, its material is non-glutinous rice and, when we eat it, we can taste a nice feeling in our mouth because it does not stretch and can be easily bitten off without being sticky, and it includes sweet crushed-red-bean paste in it.発音を聞く 例文帳に追加

餅とあるが材料はうるち米、のびずに歯切れのよい食感を味わう、小豆つぶしあん。 - Wikipedia日英京都関連文書対訳コーパス

To provide a raised food having an excellent mouth feel and flavor, even when bean curd refuse is blended with grain flour, such as wheat flour, in a high content.例文帳に追加

小麦粉などの穀粉類におからを高含有率で配合しても、食感と風味に優れた膨化食品を製造する。 - 特許庁

To provide a bean-jam-filled wafer-shaped coat or cone having flavor with fermentation feeling, crunchy texture and smoothly melting feeling in mouth and excellent in flavor, compared with a conventional edible container and to provide a food using the bean-jam-filled wafer-shaped coat or cone.例文帳に追加

発酵感のある風味とサクサクとした食感で口溶けが良く、従来の可食性容器よりも風味が優れたモナカ皮、コーンを提供し、さらに、このような可食容器を用いた食品に提供する。 - 特許庁

To provide food produced by coating an enzyme-treated coffee bean extremely reduced in remaining powder in the mouth when eaten while leaving flavor inherent in coffee so as to be improved in easiness to eat.例文帳に追加

コーヒー本来の風味を残しながら食した際に口内への粉残りを著しく減じ、食べ易さをより向上させたコーヒー含有食品を提供すること。 - 特許庁

To provide a method for producing fried bean curd having soybean protein paste as the raw material, intended for finishing palate feeling after cooking and processing in smooth palate feeling with good melting in the mouth.例文帳に追加

本発明は、大豆たん白ペーストを原材料としたがんもどき類について、調理加工後の食感を口溶け良く滑らかな食感に仕上げることを課題とする。 - 特許庁