「Brewing methods」に関連した英語例文の一覧と使い方 - Weblio英語例文検索

In any of the methods, a yeast for brewing other than the brewer's yeast may be used.例文帳に追加

上記いずれの発明においても、ビール酵母以外の醸造用酵母を用いてもよい。 - 特許庁

These methods developed alongside the brewing of "sobo-shu"(sake brewed in major temples) at the end of the Middle Ages. 例文帳に追加

中世末の僧坊酒で培われた日本酒の造り方に関する記述も散見される。 - Wikipedia日英京都関連文書対訳コーパス

In a method for producing the refined rice liquor, malted rice is prepared by using ordinary rice for brewing the rice liquor according to conventional methods for brewing the refined rice liquor and the refined rice liquor is prepared by using the low-glutelin rice as covering rice.例文帳に追加

清酒醸造の常法通りに一般の酒造米を用いて麹を作り、低グルテリン米を掛米に用いて清酒を醸造する。 - 特許庁

There are several types, including shiroki (white sake), kuroki (black sake), sumisake (refined sake), nigorizake (unrefined sake), and there are also various brewing methods. 例文帳に追加

白酒（しろき）・黒酒（くろき）・清酒（すみさけ）・濁酒（にごりざけ）などの種類があり、醸造法も多様である。 - Wikipedia日英京都関連文書対訳コーパス

In this way, the two completely different brewing methods, that is, the one by chewing with mouth and another by Aspergillus oryzae, were recorded around the same time of the Nara period. 例文帳に追加

このように、奈良時代の同時期に口噛みによるものと麹によるものというまったく異なる醸造法が記録されているわけである。 - Wikipedia日英京都関連文書対訳コーパス

Although sake is ordinarily used only in the last stage of the three-stage brewing of kijoshu sake (called "nihonshu dome"), more luxurious methods of using sake instead of water through all stages of brewing are also being studied. 例文帳に追加

仕込み酒は、三段仕込みの最終段階である日本酒醪（とめ）において、仕込み水の代わりに使われる製法が多いが、初めから終わりまですべての仕込み水の代わりに酒を用いるという、いわばより贅沢な製法も研究されている。 - Wikipedia日英京都関連文書対訳コーパス

The sake breweries in local districts were very surprised at these and inspired, and began to research and develop their sake brewing methods which were suitable for their own water and rice in various places. 例文帳に追加

これらのことに、地方の酒蔵はおおいに驚くとともに鼓舞され、各地で自分たちの水と米に適合した酒造りが研究・発展されることになる。 - Wikipedia日英京都関連文書対訳コーパス

"Engishiki" (927) describes a structure of sacred sake tanks at Sake no tsukasa in Kunaisho to show that various sake liquors were already brewed in the almost same methods of brewing modern sake. 例文帳に追加

『延喜式』（927年）には宮内省造酒司の御酒槽のしくみが記されており、すでに現代の酒とそれほど変わらない製法でいろいろな酒が造られていたことがわかる。 - Wikipedia日英京都関連文書対訳コーパス

In recent years, many breweries have adopted this method and, preparing various conditions other than the variety of rice, have sought to identify consumer preferences for varieties of rice or pursue brewing methods suitable for each variety of rice. 例文帳に追加

最近では多くの蔵がこの方法を採用し、米種以外の条件を揃えて消費者の米種別の嗜好を模索したり、それぞれの米種にあった醸造法が研究されたりしている。 - Wikipedia日英京都関連文書対訳コーパス

In addition, there is a description that there were 10 methods of brewing which reminds us of the origin of today's shochu (distilled spirit), kijoshu, and sake of low alcohol concentration, such as liquor made of wheat, a sweet liquor made with much malts, and low-grade sake adding water. 例文帳に追加

また、小麦を使った酒、麹を多く使った甘口の酒、水で割った下級酒など、今日の焼酎、貴醸酒、低濃度酒の原型を想わせる製法のバラエティーが10種類ほどあったことが記されている。 - Wikipedia日英京都関連文書対訳コーパス

While sake was basically produced by the merchants throughout the Edo period in all fields of brewing methods, distribution and sales, local governments or domains, due to the above reasons, started to brew Jizake (local sake) called, in later ages for convenience, Hanzoshu (sake brewed by the domains) by preparing brewing plans, inviting at no small expenses of the domain's technical experts such as Sakashi (sake brewer) (almost the same meaning as Toji [sake brewer]) and Kojishi (a person in charge of the koji-manufacturing) from the advanced regions in sake brewing like Itami sake, Nada gogo (five districts in Nada), Nara style sake and so on and making local wealthy merchants maintain brewing facilities. 例文帳に追加

江戸時代を通じて、基本的に酒はその造り方、流通、販売に至るまで商人がプロデュースするものであったが、上記のような理由から藩という地方自治体が酒造りを立案し、伊丹酒や灘五郷や奈良流など当時の酒造先進地域より酒師（さかし-杜氏とほぼ同義）や麹師（こうじし）といった技術者を少なからぬ藩費で招聘し、土地の大商人に醸造設備などを整備させて始めた地酒のことを、後世から便宜上藩造酒（はんぞうしゅ）と呼ぶ。 - Wikipedia日英京都関連文書対訳コーパス

Due to amendments to Japan Agricultural Standards (JAS) in 2004, among the methods, 'New type brewing method' (former name), the method of mixing to moromi is determined as 'Mixed fermented method,' and the method of mixing to kiage soy-sauce and 'Amino acid adding method' (former name) were determined as 'Mixed method.' 例文帳に追加

平成16年のJAS（日本農林規格）の改正に伴い、旧名「新式醸造」のうち混合先が諸味のものが「混合醸造方式」となり、混合先が諸味ではなく生揚げ醤油なものと旧名「アミノ酸添加法」が「混合方式」と変更された。 - Wikipedia日英京都関連文書対訳コーパス

Many kijoshu sake varieties are brewed as pure Japanese rice sake (called "junmaishu" in Japanese), and although there are variations in the optional descriptions given based on the standards for the labeling of the brewing methods and quality of refined sake defined by the National Tax Agency, all kijoshu sake varieties, brewed with sake, have a strong taste, lingering sweetness, a pleasant sour taste and a fresh aftertaste, along with deep flavors that make them suitable as an aperitif or digestif. 例文帳に追加

多くの貴醸酒が日本酒純米酒としての造りで、また日本酒国税庁の清酒の製法品質表示基準による任意記載事項、日本酒国税庁の清酒の製法品質表示基準による任意記載事項などのバリエーションがあるが、酒を酒で仕込むだけあって味も極めてこく、濃醇な甘みと適度な酸味やすっきりとした後味を持ち、食前酒や食後酒向きの奥行きの深い味わいを有している。 - Wikipedia日英京都関連文書対訳コーパス

His petition dealt with a wide range of matters: 'Constitution,' i.e. the separation of the administrative, legislative, and judiciary branches of government; 'Giji-in' (Diet), i.e. having a bicameral parliament with a lower and upper house; 'Schools'; 'System reform'; 'National polity,' i.e. the shift from the feudal system to the county/prefecture system, abolishment of the hereditary system, and tax system reform; 'Nation building techniques'; 'Iron and steel production'; 'Currency'; 'Food and clothing'; 'Education for women' that promoted the education of girls; 'Heikin-ho' (averaging method), i.e. the average distribution of property; 'Brewing methods'; 'Treaties'; 'National warship program'; 'Harbor regulations'; 'Citizen welfare'; 'Laws concerning hair'; 'Henbutsu-ho' (laws concerning temples), i.e. the opening up of temple schools to the public; 'Shoritsu' (commercial laws); 'Jiho' (timetable method); 'Rekiho' (method of making calendars), i.e. the promotion of the adoption of the solar calendar; and 'Kani' (office doctor), i.e. the promotion of the adoption of Western medical science. 例文帳に追加

三権分立の「政体」に始まり、大院・小院の２院制の「議事院」「学校」「変制」、封建制から郡県制への移行や世襲制の廃止、税制改革まで唱えた「国体」「建国術」「製鉄法」「貨幣」「衣食」女子教育を勧めた「女学」遺産の平均分与の「平均法」「醸造法」「条約」「軍艦国体」「港制」「救民」「髪制」寺の学校への開放を唱えた「変仏法」「商律」「時法」太陽暦の採用を勧めた「暦法」西洋医の登用を訴えた「官医」と内容は多岐にわたる。 - Wikipedia日英京都関連文書対訳コーパス