soy meatとは 意味・読み方・使い方

Soboro is the soy-simmered, fine-crumb ground meat using pork, chicken, fish or shrimp.発音を聞く 例文帳に追加

そぼろは、ブタやニワトリの挽肉、魚肉やエビをゆでてほぐしたもの。 - Wikipedia日英京都関連文書対訳コーパス

Kashiwa Udon is topped with minced chicken meat boiled and seasoned with soy sauce (chicken meat is called Kashiwa in the dialect of this region).発音を聞く 例文帳に追加

鶏肉のそぼろ（この地方の方言で鶏肉をかしわと呼ぶ）をうどんの上に散らしたものである。 - Wikipedia日英京都関連文書対訳コーパス

In particular, tatsuta age (fish (meat, etc.) flavored with soy sauce and cooking sake, coated with dogtooth violet starch and then deep fried) of whale meat has been famous as a typical menu of the school lunch after the war.発音を聞く 例文帳に追加

特に鯨の竜田揚げは、戦後の学校給食を代表するメニューとして語られる。 - Wikipedia日英京都関連文書対訳コーパス

a dish of white-meat fish, vegetables and tofu that is cooked with orange vinegar or soy sauce発音を聞く 例文帳に追加

白身の魚,野菜,豆腐などを煮て,ポン酢,醤油などをつけて食べる鍋料理 - EDR日英対訳辞書

Users can buy perishable food such as meat, fish, and tofu (soy-bean curd) from vendors who come around.発音を聞く 例文帳に追加

肉・魚・豆腐などの生鮮食料品は外部の業者が移動販売に来るのを利用する。 - Wikipedia日英京都関連文書対訳コーパス

Oden in Shizuoka Prefecture uses a black soup that uses dark-colored soy sauce, with soup stock made from cow line meat.発音を聞く 例文帳に追加

静岡県のおでんは濃口醤油を使い牛スジ肉でだしを取った黒いつゆを使用する。 - Wikipedia日英京都関連文書対訳コーパス

The dish is obtained by boiling the bamboo-shoot and broiling the cow meat with dairy cream, etc., sandwiching the meat between bamboo-shoots, spraying fermented sake and then adding soy source and spices.例文帳に追加

炊いたたけのこと牛ステーキ肉を乳脂等で焼きあげ、たけのこで牛肉をサンド状にし、醸造酒類をかけ、調味醤油と辛味料をそえる。 - 特許庁

Yakimono dishes (roasted, broiled or grilled fishes or animal meat): yaki-zakana (broiled fish), teri-yaki (meat or fish grilled with soy sauce and sugar), yaki-tori (roasted chicken meat), kaba-yaki (broiled eel or similar long slender fish), shio-yaki (broiled fish sprinkled with salt), yuan-yaki (sliced fish or chicken meat that is soaked in a specially seasoned soup for several days and is broiled or roasted), yahata-yaki, dengaku-miso (a type of miso made of miso, sugar, sake and mirin), tofu-dengaku (tofu with sweet miso sauce), hosho-yaki (fish broiled in washi), hoiru-yaki (broiled or roasted in a foil wrapper), shiogama (fish or meat that is coated wit lots of salt and is roasted in a pot), tamago-yaki (Japanese style omelets), dashimaki-tamago (rolled omelets made with soup stock), usuyaki-tamago (paper-thin omelettes)発音を聞く 例文帳に追加

焼き物-焼き魚、照り焼き、焼き鳥、蒲焼、塩焼き、幽庵焼き、八幡焼き、田楽みそ、豆腐田楽、奉書焼き・ホイル焼き、塩釜、卵焼き（だし巻き卵、薄焼き卵） - Wikipedia日英京都関連文書対訳コーパス