「蒸煮器」に関連した英語例文の一覧と使い方 - Weblio英語例文検索

玄米を水に浸漬して得られた発芽玄米を蒸煮して蒸し米を調製し、大豆を蒸煮して蒸し大豆を調製し、蒸し米と蒸し大豆と麹と水を容器内に仕込み、糖化、アルコール発酵及び酢酸発酵を行なって食酢を得る。例文帳に追加

The vinegar is obtained by the following steps: steaming germinated unpolished rice obtained by soaking unpolished rice in water to prepare steamed rice; steaming soybeans to prepare steamed soybeans; and charging the steamed rice and the steamed soybeans in a vessel followed by conducting saccharification, alcoholic fermentation, and acetic acid fermentation. - 特許庁

大豆以外の天然素材からなる未蒸煮処理の風味添加素材を、容器に盛り込んだ蒸煮処理後の大豆の表面に載置し、そのままの状態で醗酵する。例文帳に追加

The Natto is obtained through putting unsteamed flavor-additive raw material comprising natural raw material other than soybeans on the surface of steamed soybeans charged in a package, and fermenting the packaged soybeans as it is. - 特許庁

有機性廃棄物を密閉耐圧容器中に入れ、高温高圧下で所定の時間蒸煮処理し、しかる後、この蒸煮処理物を消化槽で嫌気性発酵させ、メタンガスを回収する。例文帳に追加

This method for producing the methane gas by the anaerobic fermentation is characterized by feeding organic wastes into a closed pressure-resistant vessel, steaming the organic wastes under high temperature and high pressure for a prescribed time, subjecting the steamed product to an anaerobic fermentation treatment in a digestion tank, and recovering the methane gas. - 特許庁

木々から集められた樹液はシュガーシャックに運ばれ，まきの火を使った大きな蒸発器の中で煮詰められました。例文帳に追加

The sap collected from the trees was taken to a sugar shack and boiled in a big evaporator over a wood fire.  - 浜島書店 Catch a Wave

本発明の装置は、１台の熱交換器１０によって蒸煮加熱処理と冷却処理とを行うものである。例文帳に追加

The indirect-steaming cooling system is so designed as to carry out steaming/heating treatment and cooling treatment in a single piece of a heat exchanger 10. - 特許庁

簡易な構成で複数の調理容器の制御が可能で、食材の処理量の変化にも容易に対応できる蒸煮冷却システムの提供。例文帳に追加

To provide a steaming/refrigerating system capable of controlling a plurality of cooking pots and easily accommodating a variation in amount of food material to be treated with a simple structure. - 特許庁

蒸煮処理は、密閉耐圧容器内の圧力を１５〜２５Ｋｇ／ｃｍ^２の範囲、温度を１５０〜２５０°Ｃの範囲にして行うとよい。例文帳に追加

The steam cooking treatment is preferably performed with the pressure inside the vessel in the range of 15-25 kg/cm^2, and the temperature in the range of 150-250°C. - 特許庁

蒸煮処理は、密閉耐圧容器３内の圧力を１５〜２５Ｋｇ／ｃｍ^２の範囲、温度を１５０〜２５０°Ｃの範囲にして行うとよい。例文帳に追加

The excreta are preferably steamed at a pressure within the range of 15-25 Kg/cm^2 and a temperature within the range of 150-250°C in the hermetically sealed pressure proof container. - 特許庁

曲がりのある木材を入れた圧力容器内に過熱蒸気を供給して当該木材を９０℃以上となるように４０分間程度煮沸する（煮沸工程ＳＴ２）。例文帳に追加

Superheated steam is supplied into a pressure vessel in which lumber with a bend is charged, and the lumber is boiled for about 40 min to make its temperature at least 90°C (boiling process ST2). - 特許庁

好気性発酵の前処理として、有機物を密閉耐圧容器中に入れ、高温高圧下で所定の時間蒸煮する蒸煮処理を行う場合に、炭化処理によって生じた炭化物の一部又は全部を水分調整材として有機物とともに容器内に入れるのもよい。例文帳に追加

As the pretreatment of the aerobic fermentation, the organic substances are put in a closed pressure container, and when the substances are steamed for a prescribed time at high temperature under high pressure, part or the whole of the carbonization product is preferably put in the container with the organic substances as a water content adjusting material. - 特許庁

チップを含浸容器101で含浸させ且つ含浸後に循環液と共に移送管路103を通して蒸煮すべき蒸解器102上の頂部分離器105に供給する。例文帳に追加

Chips are impregnated in the impregnation vessel 101 and are fed after impregnation together with circulation fluid through a transfer line 103 to a top separator 105 on the digester 102 in order to be cooked. - 特許庁

処理槽から熱交換器への蒸気流入の有無および量を調整でき、熱交換器内の冷却用水の沸騰防止と、減圧能力の調整が可能な蒸煮冷却機の提供。例文帳に追加

To provide a steaming/cooling machine capable of adjusting the presence/absence and the amount of steam inflow from a processing tank to a heat exchanger, preventing the boiling of cooling water in the heat exchanger and adjusting a depression capacity. - 特許庁

原料となる木類を入れた密閉耐圧容器中に高温高圧の飽和水蒸気を送り込んで容器内の原料木類を高温高圧下で所定の時間蒸煮処理し、しかる後、容器内を減圧することで放出される蒸気を冷却し液分を回収する。例文帳に追加

Saturated steam at a high temperature and high pressure is introduced into a hermetic, pressure-tight vessel containing woods as a raw material to subject the woods to a steam cooking treatment at a high temperature and high pressure for a specific time. - 特許庁

または、キノコを油に浸すかまたはキノコに油を注いだ後にキノコを直接加熱するか、熱水で煮るかまたは蒸気で蒸すことによりブランチングした後容器に充填密封し、加圧加熱殺菌する。例文帳に追加

Alternatively, the method comprises the following process: soaking mushrooms in oil or applying oil to mushrooms, directly subjecting the mushrooms to heating, boiling or steaming to blanch them, charging the blanched mushrooms into a packaging case, sealing the package, and heating the package under pressurization to sterilize the package. - 特許庁

さらに、前記調理室２内の減圧器２３を備え、前記制御器２８は、前記調理室２内を大気圧以下に保持して加熱する負圧蒸煮を行うとともに、加熱調理中に前記減圧器２３を間欠的に作動させる。例文帳に追加

The apparatus further includes a pressure reducing device 23, and the control device 28 performs negative pressure steam cooking by keeping the interior of the cooking chamber 2 equal to or lower than the atmospheric pressure and heating, and intermittently operates the pressure reducing device 23 in the course of heat cooking. - 特許庁

合成樹脂シートで密封パックされた糞尿類１を密閉耐圧容器３中に入れ、ボイラー５から高温高圧の飽和水蒸気を送り込んで容器３内の、合成樹脂シートで密封パックされた糞尿類１を高温高圧下で所定の時間蒸煮処理する。例文帳に追加

The excreta 1 hermetically packed with the synthetic resin sheet are put in a hermetically sealed pressure proof container 3, saturated vapor with high temperature and high pressure is fed therein from a boiler 5 and the excreta 1 hermetically packed with the plastic sheet in the container 3 are steamed under the high temperature and high pressure for a prescribed time. - 特許庁

麦汁煮沸釜１または麦汁仕込釜から排出される排蒸気の一部を凝縮させ、熱を回収する熱回収器３と、熱回収器３で凝縮されなかった排蒸気を大気と混合する混合室６を備える。例文帳に追加

This apparatus is provided with a heat recovering device 3 which condenses a part of exhaust steam exhausted from a wheat juice boiling kettle 1 or a wheat juice feeding kettle 1 to recover heat and a mixing room 6 wherein the exhaust steam which has not been condensed in the heat recovering device 3 is mixed with open air. - 特許庁

また、本発明の納豆の製造方法は、蒸煮後の大豆を、発泡樹脂層の内側にラミネートフィルム層を有する納豆用容器に充填した後、発酵工程を行うことを特徴としている。例文帳に追加

In the fermented soybeans manufacturing method, a fermentation step is performed after steamed soybeans are filled in the fermented soybeans container having the laminate film layer on the inner side of the foamed resin layer. - 特許庁

加熱調理中に、煮汁の飛び跳ねを防止することができるとともに、蒸気圧によって上蓋が外れる恐れのない、電子レンジ調理用容器を提供すること。例文帳に追加

To provide a container for microwave cooking, preventing a cooking liquid from being dispersed during cooking and free from falling of an upper lid due to steam pressure. - 特許庁

適度な圧力下では、調理が速くでき、かつ美味しいことに鑑み、落し蓋又は中蓋２０でもって、適宜に蒸気を逃がしつつ、適度なその圧力を煮炊き容器１０内に与える。例文帳に追加

A small lid directly put on the food or an inner lid 20 is set to apply moderate pressure to a cooking vessel 10 while steam is allowed to escape properly, in view of the fact that cooking can be carried out quickly under moderate pressure to prepare a nice dish. - 特許庁

密閉耐圧容器３中に、合成樹脂シートで密封パックされた糞尿類１とともにおがくず４などの木類を入れて、蒸煮処理を行うとよい。例文帳に追加

It is preferable that the steaming is performed by putting woods such as sawdust 4 in the hermetically sealed pressure proof container 3 along with the excreta 1 hermetically packed with the plastic sheet. - 特許庁

そして、密封蓋の内面一面に水滴が付着した頃合いに大豆を浸漬開始し、かつ浸漬完了後に圧力鍋で蒸煮が完了する頃には、前記の四角容器１による麹立てが完成する。例文帳に追加

Soy beans are brought to begin to be soaked when the waterdrops are stuck all over the inner surface, and koji fermentation is finished in the square container 1 when steam cooking (of the soybeans) by the pressure cooker is finished after the completion of the soybean soaking. - 特許庁

コーンコブミールを１５０〜２５０℃及び２０〜２９ＭＰａの圧力容器内にて蒸煮した後、濾過装置にて濾過することにより得られた固形物を成形する成形工程を含むことを特徴とするセルロース成形品の製造方法。例文帳に追加

The method for producing the cellulose molding includes a molding process in which the corn cob meal, after being steamed in a pressure vessel of 150-250°C and 20-29 MPa, is filtered with a filter to obtain a solid, and the solid is molded. - 特許庁

よって、この加熱空間Ｓ内である調理容器２内に調理物Ｆを収容することで、焼き物調理のみならず、温め調理、蒸し調理または煮炊き調理等が適切に行える。例文帳に追加

When cooked objects F are stored in the cooking vessel 2 as the heating space S, the foods can be appropriately warmed, steamed or boiled as well as grilled. - 特許庁

蒸煮冷却機１は、食材１６が収容される調理容器４と、この調理容器内へ蒸気供給する給蒸手段１３と、調理容器内を減圧する減圧手段２４と、減圧された調理容器内を復圧する復圧手段３３とを有し、食材を加熱調理後、第一設定温度まで真空冷却してその温度を保持する。例文帳に追加

The machine 1 is provided with a cooking pot 4 for housing the food material 16, a steam providing means 13 for providing steam for the inside of the pot 4, a depressurizing means 24 for depressurizing the inside of the pot 4 and a pressure recovery means 33 for recovering pressure inside the depressurized pot 4. - 特許庁

未硬化の熱硬化性成形材料を硬化させて、熱硬化物を得るにあたり、前記熱硬化性成形材料を圧力容器の中に入れ、前記圧力容器の中に一定圧力の水蒸気を吹き込み、前記圧力容器内の空気を前記水蒸気によって置換し、前記圧力容器内の前記水蒸気の飽和状態を維持しながら、前記熱硬化性成形材料を蒸煮し、前記熱硬化性成形材料を粗粉砕可能な硬さに硬化させる。例文帳に追加

This method of producing a thermosetting product comprises the steps of putting an uncured thermosetting molding material in an autoclave, blowing steam at a constant pressure into the autoclave, substituting air in the autoclave with the steam, digesting the thermosetting molding material while maintaining the steam in saturated state, and curing the thermosetting molding material to a hardness suitable for preliminary pulverizing. - 特許庁

原液調合タンク２又は３にて調合した原液を、超音波振動機能と、金属パイプ１２の内壁面に対するタンパク質成分等の付着防止機能を備えた加熱用熱交換器Ｚに送って加熱することにより、クローズ状態で蒸煮する。例文帳に追加

This steaming device comprises steaming in a closing condition through sending and heating undiluted solution mixed in an undiluted solution mixing tank 2 or 3 to/with a heating heat exchanger Z which has ultrasonic vibrating function and adhesion preventing function of protein component or the like to the inner wall surface of a metal pipe 12. - 特許庁

バガス、ケナフ、葦、及び稲わらから選ばれる一種を１５０〜３５０℃及び１５〜２９ＭＰａの圧力容器内にて蒸煮した後、濾過装置にて濾過することにより得られた固形物に、無水酢酸及び硫酸を加え脱水酢化処理することを特徴とする酢酸セルロースの製造方法。例文帳に追加

This method for producing cellulose acetate is characterized by steam cooking 1 kind of a material selected from the bagasse, kenaf, reed and rice straw at 150-350°C in a pressurized container under 15-29 MPa, filtering with a filtering device to obtain a solid material, adding acetic anhydride and sulfuric acid to the solid material to perform a dehydrating acetylation treatment. - 特許庁

蒸煮加熱処理では、処理液循環手段により処理液を循環させつつ、熱媒切替手段により加熱用熱媒を供給することにより、熱交換器１０内において、加熱用熱媒と処理液とを熱交換させて、処理液を加熱する。例文帳に追加

The steaming/heating treatment comprises supplying a heating medium for heating via a heating medium exchange means while circulating a treatment liquid via a treatment liquid circulation means to subject the heating medium for heating and the treatment liquid to heat exchange in the heat exchanger 10 so as to heat the treatment liquid. - 特許庁

また、前記調理室２内の気体を排出する排気弁１７を備え、前記制御器２８は、前記調理室２内を大気圧以上に保持して加熱する正圧蒸煮を行うとともに、加熱調理中に前記排気弁２８を間欠的に作動させる。例文帳に追加

The apparatus further includes an exhaust valve 17 for discharging the gas in the cooking chamber 2, and the control device 28 performs positive pressure steam cooking by keeping the interior of the cooking chamber 2 equal to or higher than the atmospheric pressure and heating, and intermittently operates the exhaust valve 17 in the course of heat cooking. - 特許庁

蒸煮（ボイル）した野菜類又は芋類を冷凍することにより崩れにくくし、さらにミキサーを使った撹拌を行わず、可撓性容器に前記冷凍した野菜類又は芋類と調味液とを入れた後、脱気することで調味液を野菜類又は芋類になじませ、その後加熱殺菌する。例文帳に追加

The boiled vegetables or corms are frozen to prevent deformation thereof and the frozen vegetables or corms and a seasoning are put in a flexible container without carrying out agitation using a mixer and degassed to familiarize vegetables or corms with the seasoning and then, these materials are sterilized by heating. - 特許庁

本発明の加熱調理器は、吸気口と冷却ファン吸気口を略同一平面とは異なる位置に設置し、冷却風の吸気経路を構成することで、調理物を加熱する際に暖められた空気と共に油煙や蒸気および調理物である煮汁等を吸気口から吸気し難い構成とすることとなる。例文帳に追加

This heating cooker is constituted so that an intake port and a cooling fan intake port are arranged in positions different from the substantially same plane, and the oil smoke, the steam, and the soup being the preparations are hardly sucked from the intake port together with the warmed air when heating the preparations by constituting an intake passage of cooling air. - 特許庁

密閉圧力容器内を減圧して行う１００℃以下の温度での蒸煮により木材を加熱する加熱工程と、加熱工程を経た木材を、密閉断熱室に収容して、密閉断熱室内の雰囲気ガスを循環させながら、循環している雰囲気ガスを冷却除湿装置により除湿するとともに加熱装置により加温することにより木材を乾燥させる乾燥工程と、からなることを特徴とする木材の乾燥方法を提供する。例文帳に追加

The wood drying method comprises a heating process for heating the wood by steaming at 100°C or lower while reducing a pressure in a sealed pressure vessel, and a drying process for storing the resulting wood in a sealed heat insulating chamber, circulating the atmospheric gas in the chamber, dehumidifying the gas by a cooling dehumidifier and drying the wood by warming using a heating device. - 特許庁