樽はワインやウイスキーを発酵させ熟成させる目的で、液体を貯蔵するために用いられる。の英語

The purpose of the barrel is to cause wine and whiskey to ferment and to store liquids.

the process whereby fermentation changes grape juice into wine

a bucket of ice used to chill a bottle of wine

tall sweetened iced drink of wine or liquor with fruit

The vintner worked the wine in big oak vats

They’re made differently. Shochu is distilled and is similar to whiskey. Sake is brewed.

The waiter opened the bottle and decanted the wine.

fondue made of cheese melted in wine for dipping bread and sometimes fruits

Beer bottles are made of glass.

any of several cultivated grapevines that produce sweet white grapes

used in making wine

There were beads of moisture on the cold wine bottle.

used of wines and waters

an iced drink especially white wine and fruit juice

I bought a bottle of wine produced by organic viticulture.

a wine cellar

wine containing not more than 14 percent alcohol usually served with a meal

distill wine into brandy

After that, all we do is wait for the whisky to mature in the cask.

spirituous liquor(s)

Would you like a glass or a bottle of wine?

any strong spirits (such as strong whisky or rum)

(used of wines) having a high residual sugar content

inexpensive wine sold in large bottles or jugs

a very large wine bottle holding the equivalent of 20 normal bottles of wine

a bowl used to hold a small amount of wine being tasted

Please chill the white wine in the refrigerator before serving.

Spittoons are commonly used in wine tasting.

Greek wines are often resinated

Some domestically-produced whiskies and wines are highly praised even where such liquors are originally from.